Kea Cookies: Choc Chip (Gluten Free) – 250g
$9.35
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Kea Cookies: Choc Chip (Gluten Free) – 250g
$9.35
Indulge in the classic taste of home-style baking without the gluten. Kea Cookies Choc Chip are deliciously crisp, golden cookies packed with generous helpings of dark chocolate chips. Perfect for those with dietary sensitivities or anyone who simply loves a premium treat, these cookies deliver a satisfying crunch and rich flavor in every bite.
Why You’ll Love Them:
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Dietary Friendly: Certified Gluten-Free, Wheat-Free, Dairy-Free, and Egg-Free.
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Vegan Friendly: Plant-based ingredients that don't compromise on taste.
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Traditional Texture: Baked to a perfect crispness that holds up to dunking in your favorite tea or coffee.
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Quality Ingredients: Made with care in New Zealand using a traditional recipe.
Storage: Store in a cool, dry place. Once opened, keep in an airtight container to maintain that signature crunch.
Ingredients
Gluten Free Flour [Maize Cornflour, Rice Flour, Maize Starch], Margarine [Palm Oil*, Coconut Oil, Water, Salt, Emulsifiers (471, Soy Lecithin), Antioxidant (307), Flavour, Colour (160a), Citric Acid], Sugar, Choc Chips (8%) [Raw Cane Sugar, Palm Oil*, Soy Flour, Cocoa Powder (8%), Emulsifiers (Sunflower Lecithin, 476), Natural Vanilla Flavour], Vanilla Essence, Baking Soda, Caramelised Sugar Syrup, Natural Flavour. Contains Soy. Processed in a plant that handles Peanuts and Tree Nuts. *Palm oil used is certified as sustainable.
Dietary Features
Vegan;Egg-Free;Wheat-Free;Vegetarian;Dairy Free;Gluten-Free;Lactose-Free