Kea Cookies: Macadamia (Gluten Free) – 250g
$9.35
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Kea Cookies: Macadamia (Gluten Free) – 250g
$9.35
Experience a touch of indulgence with Kea Cookies Macadamia. These premium biscuits feature the rich, buttery flavor of real macadamia nuts blended into a perfectly crisp, golden-baked cookie. It’s a sophisticated treat that offers a delightful crunch and a smooth, nutty finish.
Key Highlights:
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Rich & Nutty: Made with delicious macadamia pieces for a gourmet taste.
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Allergy-Conscious: Strictly Gluten-Free, Wheat-Free, Dairy-Free, and Egg-Free.
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100% Vegan: A plant-based delight that everyone can enjoy, regardless of dietary preferences.
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Artisanal Quality: Traditionally baked in New Zealand to ensure the perfect texture.
Storage: Keep in a cool, dry place. To preserve the fresh-baked crunch, store in an airtight container after opening.
Ingredients
Gluten Free Flour [Maize Cornflour, Maize Starch, Rice Flour], Margarine [Palm Oil*, Coconut Oil, Water, Salt, Emulsifiers (471, Soy Lecithin), Antioxidant (307), Flavour, Colour (160a), Citric Acid], Sugar, Macadamia Nuts (4.5%), Vanilla Essence, Caramelised Sugar Syrup, Baking Soda, Natural Flavour. Contains Soy. Processed in a plant that handles Peanuts and Tree Nuts. *Palm oil used is certified as sustainable.
Dietary Features
Vegan;Egg-Free;Wheat-Free;Vegetarian;Dairy Free;Gluten-Free;Lactose-Free